Worth @ 11pm. If I thought living in a dismal half hearted, cold, excuse for comfort, which equals £50pw on top of working 50+ hours a week for an adhd ad-hoc chef who has a simple mind and rattles on about the ways and means of getting Cajun chicken ready like pick and pick and pick (just do and be done to a reasonable standard! Please!!) and being a hieronymous Jew in flesh made real. Where there is a Matt who is a dull repeat of my man from Portsmouth 2008 without the dreads: oh I dread the repeat and lies and lies unless he is the actual urban guy who actually swallowed the poisonous tropical fish and spent 6 months strumming a 6 string guitar. Then there are the managers who are nice, but hooked in Cornwall hospitality and are not in this charmless slopping roofed old and smokey joint: people are so happy with my apparent nothing. I expected respect but I got The Rising Sun! Then again the feeling from the Harbour Inn was nonchalant. A commis called Smithy who...